I Made Cookies From Small Town Hearts

It’s possible that I have a thing for cookies in books (see: my Mother-Daughter Book Club chocolate chip cookies). What can I say, I love baking and I also love reading about characters baking; it makes them extra relatable and lovable.

So food scenes are a general favorite of mine, and this one from Small Town Hearts by Lillie Vale is no exception:

I sank my teeth into a shortbread cookie that wasn’t perfectly round. The sweet, smoky notes of tea blended with the crushed vanilla beans I’d sprinkled into the cookie batter. The flavor was incredible — like sweet, crumbly autumn goodness. Like fragrant, floral tea and crisp breaths in brisk air. Like fingertips warmed by hot cocoa and enormous woolly sweaters wrapped around me.

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